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Vendor: Suchalis Artisan Bakehouse
Country style sourdough with 20% whole wheat flour.
INGREDIENTS : WHOLE WHEAT FLOUR, WHITE FLOUR, SALT, WATER
NO COMMERCIAL YEAST | ALL NATURAL | SLOW FERMENTATION | HIGH HYDRATION
STORAGE INSTRUCTIONSPlease refrigerate the breads when you receive it. Do not keep it exposed to high temperature or direct sunlight. Keep it in an airtight container
Shelf Life: 4-5 days
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